Garlic Infused Olive Oil

  • Garlic Infused Olive Oil
  • Garlic Infused Olive Oil
  • Garlic Infused Olive Oil

This infused olive oil is the perfect example of a versatile culinary oil adding robust and assertive garlic flavor wherever garlic is required. Imagine smelling the aroma of a freshly peeled garlic clove diced into small pieces. Garlic olive oil pairs very well with just about any white balsamic, dark balsamic or fruit vinegar and is the essential finishing oil in many Mediterranean dishes.

A staff and customer favorite!

Excellent Complements

  • Marinades for Poultry, Lamb, Beef, and Shellfish
  • Pasta
  • Vegetables
  • Couscous
  • Stir-Frys
  • Grains

Ideas for Use

  • Combine with Traditional 18 Year dark balsamic or Sicilian Lemon balsamic for salads.
  • Combine with Thyme, Peach, or Pineapple balsamic for pork or poultry marinade.
  • Combine equal parts with Espresso for a flank steak marinade.
  • Use for bread dipping.
  • Drizzle over your pasta or add as a secret ingredient in a savory red sauce.
  • Drizzle over grilled pizza and flatbread.
  • Use to finish creamy mashed potatoes.
  • Use to toss pasta; it is especially delicious with spaghetti.
  • For extra flavor, use this oil instead of plain olive oil for basting when cooking vegetables.
  • Use to cook Mexican-style garlic shrimp.