Smoked Mustard Sea Salt

$ 11.00

 Our new blend brings the crisp, tart flavor of mustard to your table. Smoked Mustard Sea Salt is an infusion of moist, crunchy sea salt with spices and a hint of smoke; just the right amount to add a depth of flavor and enhance the bite.  Add a sparkle to meats, poultry, seafood, eggs, vegetables, potatoes, popcorn, and, our favorite, on egg noodles with butter; the best side for roast beef.Season your mac and cheese and cocktails, too.

For best flavor and potency when not using, keep tightly closed in a cool, dark cupboard away from direct heat or sunlight.

Here are some of our favorite ways to enjoy our Smoked Mustard Sea Salt

  • Roasted nuts tossed with olive oil
  • Roast Beef
  • Lisa's Pork Schnitzel; season both the meat and breadcrumbs with the salt
  • Chicken, grilled or roasted
  • Seafood, especially shrimp and scallops, or salmon
  • Egg dishes, especially devilled eggs
  • Roasted vegetables, especially root vegetables
  • Mac and Cheese
  • With egg noodles and butter
  • Any kind of potato: roasted, baked, mashed, pancakes, home fries
  • Season unsalted butter and use for bread or to make garlic bread
  • Popcorn with unsalted butter or olive oil
  • Rim a cocktail made with bourbon

Photo and description by Salt Traders